Burris Cafeteria

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    Meal Prices

    Breakfast

    • Meal for student: $2.10
    • Meal for faculty, staff and guest: $2.10

    Lunch

    • Meal for student: $3.50
    • Meal for faculty, staff and guests: $4.30

    Free and Reduced Lunch Parent Letter

    Click here to access the Free and Reduced Lunch Parent Letter

    Click here to access the Spanish version of the Free and Reduced Lunch Parent Letter

     

    Free and Reduced Lunch Application

    Click here to access the Free and Reduced Lunch Application

    Click here to access the Spanish version of the Free and Reduced Lunch Application

    Cafeteria Hours

    • Breakfast: 7:30 – 8:00 A.M.
    • Lunch: 10:30 A.M. – 1:20 P.M.

       

      NetNutrition

      Nutrition facts such as calories or carbohydrates, food allergen information, or ingredient lists for Ball State menu items are available through Ball State’s NetNutrition program.

      With NetNutrition, you can build meals around nutritional goals, and see side-by-side nutrition fact comparisons of menu items. It also serves as a weekly online daily menu listing, allowing you to plan ahead for meals.

      Use NetNutrition.

      Individual Dietary Needs

      Burris Cafeteria can provide dietary accommodations for any student with a medically documented condition.

      Please complete the form below and return to Burris School via fax (765-285-8260) or by emailing Karen Korn, Burris School Nurse. If you have any questions, call the Burris School Nurse at 765-285-2340.

      Download the Dietary Restrictions form (PDF).

      Full Nondiscrimination Statement

      In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

      Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

      To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD- 3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

      (1) mail:

      U.S. Department of Agriculture
      Office of the Assistant Secretary for Civil Rights
      1400 Independence Avenue, SW
      Washington, D.C. 20250-9410;

      (2) fax: (202) 690-7442; or

      (3) email: program.intake@usda.gov.

      This institution is an equal opportunity provider.

    Contact Us

    Phone: 765-285-1131
    Fax: 765-285-8620

    2201 W. University Ave.
    Ball State University
    Muncie, IN 47306

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